• Egg & rocket pizzas

    Egg & rocket pizzas

    Use seeded tortillas as pizza bases for a quick and healthy lunch – crack an egg in the centre and bake to boost protein intake

    Easy
  • Spicy chicken & avocado wraps

    Spicy chicken & avocado wraps

    Pan-fry lean chicken breast with lime, chilli and garlic, then pile onto seeded tortilla wraps. Cool before assembling if packing for lunch

    Easy
  • Asian quinoa stir-fry

    Asian quinoa stir-fry

    This filling and gluten-free vegetarian dinner is full of colourful vegetables, with a tangy sauce of lime juice, garlic and tamari

    Easy
  • Prawn & crab cocktail lettuce cups

    Prawn & crab cocktail lettuce cups

    Serve seafood on a sharing platter and let everyone build their own little prawn cocktail bites for a perfect dinner party starter or canapé

    Easy
  • Feed-a-crowd chunky beef chilli

    Feed-a-crowd chunky beef chilli

    The ultimate make-ahead dish, this chilli con carne can be frozen for up to 2 months – simply add more chillies to turn up the heat

    Easy
  • Pappardelle with rabbit & chestnut ragu

    Pappardelle with rabbit & chestnut ragu

    Contains pork – recipe is for non-Muslims only
    This is rainy-day comfort food at its best – flat pasta strips tossed with a rich meaty ragu, creamy chestnuts and fragrant orange zest

    Easy
  • Nut roast

    Nut roast

    Bake a satisfying vegetarian loaf with lentils, chestnut mushrooms and cheese to go with all the classic roast dinner trimmings

    Easy