• Sticky hoisin pork steaks

    Sticky hoisin pork steaks

    Contains pork – recipe is for non-Muslims only

    Served with a fresh, crunchy slaw and a sweet glaze that soaks into the rice, this simple, lip-smacking pork dish for six will keep everyone happy

    Easy
  • Sushi burrito

    Sushi burrito

    Mexican meets Japanese in this healthy sushi burrito, using sushi ingredients – tuna, nori, rice, pickled ginger, and wasabi combined to resemble a wrap

    Easy
  • Turkish kebabs with tomato chilli sauce

    Turkish kebabs with tomato chilli sauce

    These spicy chicken kebabs can be marinated the day before for extra flavour. Wrap in a warm flatbread and top with pickled chilli and cooling yogurt

    Easy
  • Mediterranean turkey-stuffed peppers

    Mediterranean turkey-stuffed peppers

    This low-calorie dinner from Joe Wicks is 3 of your 5-a-day, rich in vit C and folate too. Filling the peppers with low-fat turkey breast mince keeps it lean

    Easy
  • Singapore noodles with prawns

    Singapore noodles with prawns

    This low-fat, low-calorie version of your favourite stir-fried takeaway will be ready in 20 minutes and is packed with prawns and plenty of flavour

    Easy
  • Espresso, hazelnut & chocolate shortbread

    Espresso, hazelnut & chocolate shortbread

    These biscuits are the perfect blend of rich coffee, dark chocolate and toasted nuts. Simple to make, they’re ideal if you’re sharing a cuppa with friends

    Easy
  • Katsu curry wrap

    Katsu curry wrap

    Your favourite katsu curry in wrap form, ready in minutes! This simple supper is full of flavour, golden brown chicken and needs just 4 ingredients

    Easy
  • Marmalade-braised turnips

    Marmalade-braised turnips

    Turnips are so versatile and this method of cooking helps to retain their natural pepperiness. This dish is particularly good alongside duck

    Easy
  • Chakalaka (Soweto chilli)

    Chakalaka (Soweto chilli)

    This low fat, vibrant chilli from Johannesburg is based on canned beans, tomatoes, onions and chillies. You can add whatever vegetables you have to hand

    More effort
  • Japanese okonomiyaki

    Japanese okonomiyaki

    This Japanese pancake is full of authentic flavours and textures, with fresh squid or prawns and a mirin and a honey sauce. Garnish with bonito flakes

    More effort
  • Masala mackerel

    Masala mackerel

    The strong flavour of mackerel can handle some spice, so we’ve paired it with aromatic cumin, coriander and fennel, fiery ginger and tangy pickled onions

    Easy
  • Soft polenta with roast squash, kale & hazelnuts

    Soft polenta with roast squash, kale & hazelnuts

    Contains pork – recipe is for non-Muslims only

    This dish makes a wonderful accompaniment to a roast chicken or some lovely crackling-covered pork. It works well as a vegetarian main course too

    Easy