• Asparagus mousse with ham & red onion salad

    Asparagus mousse with ham & red onion salad

    Contains pork – recipe is for non-Muslims only
    Make the mousse up to a day before and
    leave it to set in the fridge, then all you have
    to do is top with the salad and serve

    More effort
  • Chicken & almond pastillas

    Chicken & almond pastillas

    Morocco’s very own version of the pasty – spiced meat and apricots are wrapped in crisp filo pastry and finished with cinnamon sugar

    Easy
  • Full English tasting plate

    Full English tasting plate

    Contains pork – recipe is for non-Muslims only
    Michelin-starred chef Jason Atherton deconstructs the Great British breakfast and makes a light, playful plate

    More effort
  • Fluffy pancakes

    Fluffy pancakes

    Contains pork – recipe is for non-Muslims only

    Fluffy American-style pancakes are a blank canvas for toppings like blueberries and bacon – great for breakfast in bed. Why not get the kids to help?

    Easy
  • Brie wrapped in prosciutto & brioche

    Brie wrapped in prosciutto & brioche

    Contains pork – recipe is for non-Muslims only

    This decadent bake from Paul Hollywood combines slightly sweet French bread with a creamy ham and cheese filling

    A challenge
  • Steak & chips

    Steak & chips

    Recreate the ultimate bistro meal at home – once you’ve cooked your chips this crafty way, you’ll never use another recipe again

    More effort
  • Curry-spiced chicken with a tartare of peas

    Curry-spiced chicken with a tartare of peas

    Contains pork – recipe is for non-Muslims only
    Glynn Purnell likes to give traditional dishes a modern twist, and this dish is no exception. It’s roast chicken, but not as you know it

    Easy