• Avocado, labneh, roasted carrots & leaves

    Avocado, labneh, roasted carrots & leaves

    Making your own low-fat soft cheese – labneh – from bio yogurt is surprisingly easy. It’s delicious in salads like this but also in wraps, as a dip or on baked sweet potato

    Easy
  • Raita

    Raita

    This minty sauce with a creamy yogurt base is a classic Indian side – this version has garam masala and ginger for a warming kick

    Easy
  • Spinach & ricotta rotolo

    Spinach & ricotta rotolo

    Theo Randall shares his recipe for a classic Italian dish that transforms homemade pasta into something special – our step-by-step instructions make it easy to follow

    A challenge
  • Cauliflower mac & cheese

    Cauliflower mac & cheese

    Combine cauliflower cheese with macaroni and thyme for a comforting pasta bake that only takes 10 minutes to prepare

    Easy
  • Microwave penne pappa al pomodoro

    Microwave penne pappa al pomodoro

    This perfect pasta dish for one can be whipped up in just 25 minutes using only a microwave – ideal for a quick lunch or weeknight dinner

    Easy
  • Toffee apple cake

    Toffee apple cake

    This showstopping bake is a celebration of classic apple desserts with spiced sponge, vanilla icing and a sticky caramel apple filling

    A challenge
  • Microwave mac ’n’ cheese

    Microwave mac ’n’ cheese

    Pasta, pronto! Jack Monroe's easiest ever macaroni and cheese makes a delicious solo supper or packed lunch – just pop it in the microwave at work

    Easy
  • Spicy mango citrus slaw

    Spicy mango citrus slaw

    This vibrant raw salad with crunchy mooli, cabbage and peppers makes a perfect side dish to Indian-inspired main courses such as tandoori meats

    Easy