Mincemeat samosas
Give mince pies a makeover with this alternative recipe – all the festive flavour wrapped up in sheets of filo pastry and baked until crisp
Give mince pies a makeover with this alternative recipe – all the festive flavour wrapped up in sheets of filo pastry and baked until crisp
Contains pork – recipe is for non-Muslims only
Dress simply steamed or boiled Brussels sprouts with butter, lemon and crispy prosciutto for a gluten-free side dish for a festive dinner
Contains pork – recipe is for non-Muslims only
Pigs in blankets meet Devils on horseback in this combo – perfect as a side with Christmas dinner or Sunday roast, or as a party canapé
Contains pork – recipe is for non-Muslims only
Wrapping this alternative Christmas roast or Sunday dinner in ham adds flavour and protects the meat, resulting in a really tender cut of beef
Contains pork – recipe is for non-Muslims only
This recipe will give you enough to stuff the Christmas turkey and also make a tasty stuffing loaf
Contains pork – recipe is for non-Muslims only
Try this delicious way to prepare the Christmas bird, with bay leaves, lemon and stuffing – perfect flavours to compliment your festive dinner
Contains pork – recipe is for non-Muslims only
This comforting dish of layered pasta sheets, meat and spinach is topped with gooey, melted cheese – freeze now for entertaining later
Smoked fish pairs beautifully with leeks and cream in this tartlet recipe from BBC Good Food Magazine reader Philip Friend
Get the kids in the kitchen to help make this easy fish pie recipe. They’ll love the creamy filling and crisp topping, and it’s 2 of your 5 a day, too
Whip up this cheat’s supper in just 5 minutes by adding noodles and veg to a ready made green Thai chicken soup
Contains pork – recipe is for non-Muslims only
This colourful salad takes only 5 minutes to prepare and is packed with bold flavours of beetroot, dried berries, crispy bacon and peppery rocket
Contains pork – recipe is for non-Muslims only
Whip up a nutritious family dinner in just 20 minutes with this easy rice and sausage dish with peppers and peas – top with fried eggs