• Citrussy tofu udon shake-up salad

    Citrussy tofu udon shake-up salad

    Liven up your packed lunch with this udon noodle-based salad, tossed with tofu, sugar snaps, pepper, spring onions and carrot in a lemon and lime dressing

    Easy
  • Spicy miso salmon & kale salad

    Spicy miso salmon & kale salad

    Do something different for lunch and pack this salmon and kale salad into your lunchbox. Kale works well in a salad-to-go as it won’t go soggy by lunchtime

    Easy
  • Asparagus, pancetta & goat’s cheese quiche

    Asparagus, pancetta & goat’s cheese quiche

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Serve our asparagus and pancetta quiche with a green salad for a summery lunch. Chill any leftovers to enjoy the next day

    More effort
  • Honey & soy tofu poke bowl

    Honey & soy tofu poke bowl

    Pack in lots of veg and a little spice with this tofu poke bowl with sticky rice. Any leftovers can be enjoyed packed up for lunch the next day

    Easy
  • Chicken caesar sub rolls

    Chicken caesar sub rolls

    Dig out a picnic basket or tupperware and pack in these chicken sub rolls for lunch. Great for kids and grown ups alike, they’re ideal for a family outing

    Easy
  • Spring onion & feta frittata

    Spring onion & feta frittata

    Enjoy a fuss-free lunch or breakfast that everyone will enjoy. The frittata will be delicious with a side of smoked salmon, crunchy matzo and a green salad

    Easy
  • Spring veg fricassée with cheesy polenta

    Spring veg fricassée with cheesy polenta

    Try this wonderful side dish to serve with roast lamb or mutton for Easter lunch. It also doubles as a stunning centrepiece for any vegetarians at the table

    Easy
  • Crispy chickpea stuffed wraps

    Crispy chickpea stuffed wraps

    Make our faff-free traybake kebab and use the leftovers as the base to make these wraps, filled with leftover lamb, hummus, peppers and chickpeas

    Easy