Lasagne

Contains pork – recipe is for non-Muslims only
Little is more satisfying than cooking a classic to perfection – Sarah Cook gives us a lesson in how to make lasagne

Sausage & mushroom pot pies

Contains pork – recipe is for non-Muslims only

A thrifty dish of pork meatballs with crispy ciabatta topping and a mustard, crème fraîche sauce

Sticky pork

Contains pork – recipe is for non-Muslims only
A low-fat fave, this pork can be left overnight or cooked to go, don’t let on how simple it is and impress your friends

Oriental bangers & mash

Contains pork – recipe is for non-Muslims only
Give bangers and mash a new face – the secret ingredient….?

Sticky hoisin sausages

Contains pork – recipe is for non-Muslims only
Children and adults will love these pork chipolatas in a sweet Asian sauce – delicious eaten warm or cold

Rosemary & garlic roast potatoes with chipolatas

Contains pork – recipe is for non-Muslims only
Give your roasties a little style and originality with rosemary, garlic and chipolatas

Pulled pork with Mexican almond mole sauce

Contains pork – recipe is for non-Muslims only
Popular in Mexican cuisine, a mole is a thick sauce with complex flavours. Great help-yourself party food

Sticky apple, sausage & bacon

Contains pork – recipe is for non-Muslims only
A one-pan, mid-week meal for all the family

Mini pork pies with piccalilli

Contains pork – recipe is for non-Muslims only
Hoel Levieil from London restaurant Frizzante shares this picnic-friendly pork pie recipe, which was voted our users’ favourite Jubilee recipe idea

Raid-the-storecupboard side

Contains pork – recipe is for non-Muslims only
This healthy side dish, packed with artichokes and beans, works well with salmon or grilled pork

The ultimate makeover: Full English breakfast

Contains pork – recipe is for non-Muslims only
Angela Nilsen makes a healthier version of an iconic English meal – without losing the nostalgia

Thai pork patties with sweet chilli & noodles

Contains pork – recipe is for non-Muslims only
A healthy and authentic Asian dish that’s far better than a takeaway – and ready in less time