• Healthier burritos

    Healthier burritos

    Add shredded cabbage, slaw or sweetcorn salsa for a more wholesome take on a Mexican favourite. Our method for making the beef chilli delivers the best results

    Easy
  • Slow cooker coconut chicken curry

    Slow cooker coconut chicken curry

    Get your slow cooker to do the hard work for this Indian-style curry. We’ve added chicken and sweet potato, then served with naans and rice

    Easy
  • Next level focaccia

    Next level focaccia

    Set aside time for a bit of kitchen therapy and bake this classic Italian bread for a savoury treat. It’s best eaten straightaway, but will keep for two days

    More effort
  • Air-fryer scones

    Air-fryer scones

    Use your air-fryer to make fluffy scones. Serve them for afternoon tea with jam, clotted cream and a pot of tea

    Easy
  • Digestive biscuits

    Digestive biscuits

    Treat yourself to a homemade version of a British classic for the biscuit tin. Top with chocolate, if you like, and enjoy with a relaxing cup of tea

    Easy
  • Protein pancakes with banana

    Protein pancakes with banana

    Add protein powder to these oat and banana pancakes for a filling breakfast. Serve stacked with a dollop of Greek yogurt, sliced bananas and maple syrup

    Easy
  • Jamaican curry chicken

    Jamaican curry chicken

    Marinate the chicken in this Jamaican-inspired curry for as long as possible for the best results. Serve with avocado, white rice and roti, if you like

    Easy
  • White chocolate ganache

    White chocolate ganache

    Top your cakes with a silky white chocolate ganache, or use it to make truffles. Be sure to use good-quality chocolate for the best results

    Easy
  • Smash burger pancakes

    Smash burger pancakes

    Try our savoury pancake burgers, complete with gherkins, burger sauce and cheese slices. They’re sure to go down a treat with the family on Shrove Tuesday

    Easy
  • Sticky ginger loaf cake

    Sticky ginger loaf cake

    Enjoy a slice of sticky ginger cake with a cup of afternoon tea or take along to a coffee morning – it’s always a crowd-pleaser

    Easy