• Korean corndogs

    Korean corndogs

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Try this popular street food from Korea where hot dogs are wrapped in a crisp corn batter. A light sugar coating enhances the savoury pork flavour

    Easy
  • Sausage, lentil & leek casserole

    Sausage, lentil & leek casserole

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Rustle up this speedy and comforting sausage one-pot for a cosy winter dinner. Serve with a dollop of mustard and crusty bread or creamy mash

    Easy
  • Spicy cucumber & watermelon salad

    Spicy cucumber & watermelon salad

    Up your salad game with this noodle, cucumber and watermelon salad in a punchy dressing, topped with peanuts. It works as a standalone dish or summer barbecue side

    Easy
  • Katsu aubergine noodles

    Katsu aubergine noodles

    Use lentil noodles in this dish for extra protein, or swap for rice if you prefer. The ginger really makes the recipe, so don’t be tempted to use less

    Easy
  • Super-green tofu curry

    Super-green tofu curry

    Going meat-free? Enjoy this delicious tofu and spinach curry that you can prep in minutes. Serve with wild rice and a scattering of coriander

    Easy
  • Garlic & herb roast pork with cider gravy

    Garlic & herb roast pork with cider gravy

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Elevate your Sunday roast with this impressive pork joint that boasts crispy crackling and tender meat. Gravy made with cider is the ideal complement

    Easy
  • Lerato’s Tanzanian banana curry

    Lerato’s Tanzanian banana curry

    Escape to east Africa with this budget-friendly curry. The unripe green bananas can be swapped for firm yellow plantains and you can add more chillies, if you like

    Easy
  • Horchata

    Horchata

    Cool down with this rice and almond-based drink, popular across Spain and Portugal. It’s gently spiced with cinnamon and vanilla, and served over ice

    Easy