• Easy pesto

    Easy pesto

    Blend together pine nuts or cashews, basil, parmesan, garlic and olive oil to make your own pesto. It’s perfect for pizzas, pasta and sandwiches

    Easy
  • Creamy mushroom & spinach pasta

    Creamy mushroom & spinach pasta

    Toss together tagliatelle, mushrooms and spinach in a parmesan and crème fraîche sauce to make a quick and low calorie dinner that takes just 25 minutes

  • Wild mushroom mac ‘n’ cheese

    Wild mushroom mac ‘n’ cheese

    Give mac ’n’ cheese a mushroom makeover for a freeze-ahead family meal. Using dried wild mushrooms means you don’t have to wait until they’re in season

    Easy
  • Smoked haddock dauphinoise

    Smoked haddock dauphinoise

    Add smoked haddock to dauphinoise to make an easier, freeze-ahead fish pie. It’s a great fuss-free dinner when you have family or friends over

    Easy
  • Crunchy garlic & parmesan sprouts

    Crunchy garlic & parmesan sprouts

    Forget soggy Brussels sprouts! Spruce up a classic Christmas side with the help of a crispy, golden parmesan and breadcrumb topping

    Easy
  • Creamy one-pan chicken & broccoli pasta

    Creamy one-pan chicken & broccoli pasta

    Who doesn’t love a creamy chicken pasta? If you don’t have broccoli, there are so many alternatives – green beans, halved brussels sprouts or leafy greens

    Easy