Scrambled egg muffin
By Good Food
Healthy scrambled eggs don’t have to be bland, try this simple vegetarian recipe – ideal for Boxing Day
- Ready in 10 minutes
- Serves 1
- Easy
Nutrition per serving
-
kcal 0
-
fat 0g
-
saturates 0g
-
carbs 0g
-
sugars 0g
-
fibre 0g
-
protein 0g
-
salt 0g
Ingredients
- 2 eggs
- few sundried tomatoes
- fresh basil, torn
- English muffins
Method
Scramble eggs without butter or cream, stir in chopped sundried tomato and torn fresh basil, and pile on toasted English muffin halves.