Lamb cooked with tomatoes & aromatic spices

This is called Kashmiri tamatari ghosht and is a traditional favourite, especially served with Indian bread and
basmati rice

Rum & coconut treacle tart

Add some Caribbean sunshine (and rum) to your dessert with this recipe for a delicious tart

Cherry tomato, thyme & bacon flan

Contains pork – recipe is for non-Muslims only
A filling and savoury dish especially suited to those on a dairy-free diet

Buttermilk French toast with fresh berry compote

Recipe from Wolfgang Puck

Italian strata with tomatoes, bell pepper, and Swiss cheese

Recipe from Wolfgang Puck

Gajar Ka Halwa (Carrot pudding with toasted nuts and carrot ginger sauce)

 

Shahi paneer (Cottage cheese and lotus seeds in tomato and cashew sauce)

 

Chana masala (White chickpea cassoulet)

Recipe by Amrish Sood, head chef at Rang Mahal by Atul Kochhar

Saboo dana ki tikki (Crisp sago cutlets)

 

Salmon kibbeh ‘nayee’

Recipe from Greg Malouf