Chickpea panisse
Rustle up this snack from France with just two ingredients – gram flour and olive oil. Serve them as you would chips (we like them dipped into mayo)
Rustle up this snack from France with just two ingredients – gram flour and olive oil. Serve them as you would chips (we like them dipped into mayo)
Pile chunks of chicken with cucumber, tomatoes and tzatziki to make these easy wraps. They’re budget friendly and take less than 30 minutes to make
Contains pork – recipe is for non-Muslims/non-pork eaters.
Serve up this spicy, sticky and sweet gammon over the festive period. It’s just as fabulous in Boxing Day sandwiches as it is for the main event
Enjoy our easy prawn and rice dish as a midweek meal. Taking less than 30 minutes to make, it’s ideal for weeknights when you want something quick and tasty
Try a new take on Christmas potatoes. The sourness of the tamarind with the freshness of coriander and red onions cuts through the sweetness
Indulge in our cheesecake pie with homemade pastry, a pumpkin filling and pecan topping. It’s a perfect dessert for autumn
Top your cakes with a silky white chocolate ganache, or use it to make truffles. Be sure to use good-quality chocolate for the best results
Toss chicken with rice noodles and stir-fried veg to create a deliciously healthy dinner. There’s a vegan option, too, which uses peanut butter (see tip, below)
Enjoy this speedy veg-packed fakeaway. We’ve gone for courgettes and peas here to accompany the sausage and rice, but use whatever veg you have
Try our take on comforting pasta e ceci. Seasoning is key, and a drizzle of good olive oil and a scattering of hard, sharp cheese will really bring it to life