The ultimate makeover: Fish pie
This traditionally high-fat comfort food favourite has been transformed into a heart-healthy dish
This traditionally high-fat comfort food favourite has been transformed into a heart-healthy dish
Turn a can of lychees into a no-fat fragrant dessert. A perfect ending to many meals
April, May and June are prime months for Dover sole. Easy and quick to prepare, this fish is often overlooked says CJ Jackson
This recipe suits any greens you have to hand – from shredded kale to Brussels sprouts. For the less adventurous, less chilli can be used
Anchovies and robust greens are a classic partnership and the saltiness of the fish teams well with pasta
Roasting the fish along with the potatoes means all the lovely flavours mingle
The secret to really great roast potatoes, fluffy parboiled potatoes and hot oil – simple!
A chunky fish terrine that’s easy to make and delicious with toasted sweet bagels
Serve your vegetable curry Caribbean style, flavoured with thyme, jerk seasoning and red peppers – great with rice and peas