We’ve pulled together our most popular recipes additions and our editor’s picks, so there’s sure to be something tempting for you to try
Great for a summer lunch, picnic or barbeque - takes no time at all.
Toss some hot boiled new potatoes with the olive oil, lemon juice and parsley. Leave to cool,
then toss with quartered hard-boiled eggs.
Toss with wild rocket leaves and
some diced cucumber to serve.
Spring green fried rice & eggs
Smoked salmon Scotch eggs
Curried broccoli & boiled eggs on toast
Healthier veggie carbonara
Brown rice tabbouleh with eggs & parsley
Stuffed cocktail eggs
Sprout & spinach baked eggs
Roasted asparagus & smashed new potato salad
New England clam chowder
test new stage
Baked new potato pebbles & seaweed mayonnaise
Curried chicken & new potato traybake
Hasselback new potatoes with oregano
Asparagus & new potato frittata
Hot smoked salmon with new potatoes & watercress
New potatoes with spinach & capers
Roast radish, new potato & peppered mackerel salad
Feta & kale loaded sweet potato
Truffle chicken & potato gratin
Baked ginger & spinach sweet potato
Roasted red pepper, sweet potato & smoked paprika sou...
Open leek & sweet potato pie
Loaded baked potatoes with slaw
Roast aubergine with goulash sauce & sweet potato fri...
Steaks with goulash sauce & sweet potato fries
Mushroom & potato soup
Feta, olive & preserved lemon grain salad
Butternut, chickpea, feta & pickled radish salad
Steak & Vietnamese noodle salad
Sea trout & buckwheat salad with watercress & asparag...
Goat’s cheese, strawberry salad and natural ice cream...
Beetroot & halloumi salad with pomegranate & dill
Green bean & penne salad with tomato & olive dressing
Carrot, chicory & mandarin salad with burrata & walnu...
Beef wagyu salad
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