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Egg & new potato salad

Great for a summer lunch, picnic or barbeque - takes no time at all.

  • Prep: 10 mins
  • Serves 0
  • Easy


  • hot boiled new potatoes
  • 2 tbsp olive oil
  • juice of ½ lemon
  • handful chopped parsley
  • hard boiled egg
  • bag of wild rocket
  • cucumber, diced, to serve


  1. Toss some hot boiled new potatoes with the olive oil, lemon juice and parsley. Leave to cool, then toss with quartered hard-boiled eggs. Toss with wild rocket leaves and some diced cucumber to serve.

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