Crispy tofu
Fry tofu in a coating of smoked paprika, garlic and seasoning to make these crispy tofu bites. Eat as a snack or as a starter or side dish in a veggie feast
Fry tofu in a coating of smoked paprika, garlic and seasoning to make these crispy tofu bites. Eat as a snack or as a starter or side dish in a veggie feast
Contains pork – recipe is for non-Muslims/non-pork eaters.
Make our simple barbecued pork skewers and mix and match with your favourite marinades. We have tips for three flavourful glazes
Make our sizzling seafood skewers on a barbecue and add your favourite marinade. We have ideas for three flavour-packed glazes
Make our veggie cheese skewers on a barbecue or griddle pan and add your favourite marinade. We have ideas for three flavour-packed glazes
Make someone smile with these cheery rainbow cupcakes. The striped sponge and buttercream sprinkle topping are sure to brighten anyone’s day
Make a batch of these fun chocolate fudge sprinkle-crinkle biscuits. Kids will love helping out – especially decorating with sprinkles!
Try baking these simple chocolate orange fudge crinkle biscuits with the kids. With an orange sugar coating, they’re great fun to make (and eat!)
Make an indulgent vegan chocolate traybake the whole family will love. This simple bake is perfect for sharing at parties or a special occasion
Keen to find out how to roast garlic? Once roasted, garlic becomes sweet and soft – perfect for soups, sauces and dips
Contains pork – recipe is for non-Muslims/non-pork eaters.
Learn how to make the crispiest bacon for classic BLT sandwiches, pancakes or salads. Launch the step-by-step to see a visual guide