• Pear, pumpkin & ginger juice mocktail

    Pear, pumpkin & ginger juice mocktail

    Celebrate Halloween with our special pear, pumpkin and ginger mocktail. Perfect for parties, be sure to pipe frightening faces onto your serving glasses!

    Easy
  • Tomato, corn, ricotta & parmesan cobbler

    Tomato, corn, ricotta & parmesan cobbler

    Make this tomato and cheese cobbler to serve alongside roast chicken or enjoy on its own. It’s a revelation if you’ve never made a savoury cobbler before

    Easy
  • Buttermilk corn pancakes with bacon & maple syrup

    Buttermilk corn pancakes with bacon & maple syrup

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Enjoy our buttermilk corn pancakes with bacon and maple syrup for an American-style brunch. If you can’t get hold of buttermilk, you can easily make your own

    Easy
  • Vegan kale pesto pasta

    Vegan kale pesto pasta

    Whizz up kale, pumpkin seeds, basil and garlic to make this easy kale pesto. It’s perfect stirred through wholemeal spaghetti for a healthy vegan meal

    Easy
  • Baked jollof rice

    Baked jollof rice

    Enjoy a version of the West African staple, jollof rice. It’s a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer

    Easy
  • Mutant spaghetti bolognese

    Mutant spaghetti bolognese

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make this ‘mutant’ spaghetti bolognese, a signature dish by actor Jason Isaacs. If you love garlic, this version of spag bol is definitely for you!

    Easy
  • Sticky rib hot pot

    Sticky rib hot pot

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Combine sticky ribs and a hot pot to make this fabulous family-sized casserole. It’s full of flavour, with pork ribs, sweet potato, red peppers and mangetout

    More effort
  • Chiu Chow smacked cucumber

    Chiu Chow smacked cucumber

    Enjoy this spicy smacked cucumber with steak, if you like, or as an appetiser. ‘Smacking’ the cucumber allows the marinade to be absorbed into the flesh

    Easy