Cheesy leek & potato pie

This pie is made like an extra-large pasty, so you don’t need a special dish or ring

Aubergines & feta with chilli

Delicious served with triangles of toasted pitta bread, hummus and fresh mint

Mexican chilli bean tortilla

Colourful and delicious – a veggie feast for all the family

Squashed peach & almond tarts

A melt-in-the-mouth summer treat

Speedy chorizo with chickpeas

Contains pork – recipe is for non-Muslims only
Spicy chorizo adds a touch of Spanish flavour to this nourishing chickpea dish

Taleggio, bacon & spring onion tart

Contains pork – recipe is for non-Muslims only
A posh version of quiche lorraine that’s truly scrumptious, ideal for a picnic

Refreshing red wine cooler

A lighter, sparkling alternative to regular red wine

Smoky paprika peppers

A great gift for a dinner party host, or just a tasty snack on their own

Jewelled cranberry & juniper red cabbage

This dish is simplicity itself. The sweet-sharp fruit flavours add a bit of drama to the earthy flavour of red cabbage – pair it with your roast turkey

Salsa potatoes

Spice up the humble tattie