Friday is brunch day in the UAE, and no one does it with more Spanish spirit and flair than Casa de Tapas at Dubai Creek Golf & Yacht Club. ‘Brunch’ the Spanish way with an unmatched variety of tapas such as ‘Patatas Bravas y Aioli’ (fried potato cubes prepared with spicy Brava sauce and aioli sauce); ‘Pulpo a Feira’ (Atlantic octopus served over crushed potatoes and paprika); ‘Alitas de Pollo Crujientes’ (crispy chicken wings) and Paellas. Known for its party vibes, the venue sets the tone of a vibrant and dynamic setting, with live Spanish duo and DJ every night of the week.
The winner of this competition is Julie Ross