Eunoia by Carine by Chef Izu Ani welcomes diners to experience its afternoon tea at the Hyatt Centric Hotel, Jumeriah 1. The curated menu features a series of freshly made hand-crafted treats that include Lemon meringue éclair, Salmontini Scottish smoked salmon, Hazelnut flan with pear confit, accompanied with Newby tea and Boon coffee. Three winners will receive a voucher worth AED200 each, to explore the afternoon tea with a plus one.
The winner of this competition is Roula Recape Richelle Wiley Oleksandr Tverdokhlieb