Batch cook this healthy vegetable soup then pack into lunchboxes and freeze – it's spiced with coriander, fennel, turmeric and ginger

Full of wonderful flavours and textures, these vegetarian stuffed peppers make a great supper or dinner party starter

A great make-ahead vegetarian main that is much easier than it looks, from Trill Farm in Devon

A drizzle of truffle oil turns mushrooms on toast into an elegant starter, says associate food editor Barney Desmazery

Serve this vegetarian dish made with Indian cheese, paneer, as part of a curry night or with rice as a midweek supper

Perfect as a starter or as a side dish for a dinner party

A crispy pie that you can adapt for your needs, add chicken or keep it veggie. A good fail-safe for your repertoire

An instant gourmet cheese dip – ridiculously simple and ready in just 20 minutes. Leave out the herbs if you like, it'll still taste great

These stuffed onions make an excellent vegetarian main course

An unusual and delicious dinner party starter