Warming veggie curry
Vegetable curry that tastes great and is so quick and easy to make, who’ll even miss the meat?
52 Recipes
Now the weather is chillier, we’re all about root vegetables, slow-cooked meats and heady marinades…
Vegetable curry that tastes great and is so quick and easy to make, who’ll even miss the meat?
Compliments came rolling in about this almost as soon as the magazine went on sale. Try it and let us know your thoughts
Try an original approach to serving thickly sliced beetroot by combining with Madras spices, mustard seeds and green chilli
Make this as spicy as you like and experiment with different veg. It will soon become a last minute favourite
Get all of your five-a-day in one hit, with this fragrant, low-fat, vegetarian curry
This healthy veggie curry is diet-friendly and a great source of iron and fibre
This post-Christmas curry is full of flavour and so easy to make – even better, it’s all cooked in one pan, so there’s very little washing up
Use a sustainable white fish like pollock in this southern Indian-style coconut and tomato curry with fresh coriander
This vegetarian curry is great for feeding a group of mates on a budget, or make a batch to freeze
Making your own fragrant curry paste takes some special Asian ingredients and a little time but you'll taste the difference