• Double choc peanut butter cookies

    Double choc peanut butter cookies

    What could be better with a glass of cold milk than a warm, gooey peanut butter cookie? These choc chunk treats are topped with crunchy chopped peanuts

  • Florentine biscuits

    Florentine biscuits

    We've given the classic Florentine a chocolate covered biscuity base so they're perfect for dunking. Enjoy yourself or give as a homemade gift

  • Viennese whirls

    Viennese whirls

    These elegant, buttery biscuits might look extra impressive but they're surprisingly easy to make. Dip in chocolate for an extra sweet treat

  • Oaty hazelnut cookies

    Oaty hazelnut cookies

    Soft and slightly chewy, these oaty cookies contain apple and maple syrup instead of sugar. They're packed with hazelnuts which are a good source of vitamins and minerals

  • White rabbit biscuits

    White rabbit biscuits

    These adorable bunny biscuits will hop off the plate faster than you can bake them. They make a great Easter activity for kids or an extra special gift

  • Sugared flower shortbreads

    Sugared flower shortbreads

    These delicate shortbreads make a perfect gift. Given a floral hint with rosewater, you could also use orange blossom extract or dried lavender

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  • Fortune cookies

    Fortune cookies

    Fill homemade fortune cookies with personalised messages for a customised treat – ideal for any occasion, such as Chinese New Year, Christmas, Valentine's Day, birthdays and weddings

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  • Coconut Nice

    Coconut Nice

    Upgrade the classic Nice biscuit with a coconut cream icing and desiccated coconut topping – they’re vegan, too

  • Lemon sherbet jammy dodgers

    Lemon sherbet jammy dodgers

    Everyone’s favourite jam biscuit gets a zesty makeover – sandwich with lemon curd and sprinkle with sherbet for extra zing

  • Anzac biscuits

    Anzac biscuits

    These iconic biscuits were originally made to send to the ANZACs (Australian and New Zealand Army Corps) serving in Gallipoli