• Braised pork belly with Thai basil & tofu

    Braised pork belly with Thai basil & tofu

    Contains pork – recipe is for non-Muslims only
    In this light and fragrant curry, the pork and tofu are surrounded by a delicate sauce with spring onions, ginger and chilli

  • Pandan steamed rice

    Pandan steamed rice

    Pandan is a tropical leaf also called screwpine leaf, used to add a fragrant, slight sweetness – great for complimenting curries

  • Roti jala (Malaysian net pancakes)

    Roti jala (Malaysian net pancakes)

    These pancakes are soft and slightly chewy, with gaps which hold sauce really well when dipped – perfect with Asian stews and curries

  • Ayam Kapitan (Captain’s curry)

    Ayam Kapitan (Captain’s curry)

    This moreish and authentic Malaysian chicken curry combines tangy tamarind and creamy coconut milk for a real depth of flavour

    More effort
  • Malaysian mess

    Malaysian mess

    Spiced pineapple compote and crunchy meringues are bound by a soft dollop of coconut cream in this indulgent fruity Asian dessert

    More effort
  • Stir-fried lettuce

    Stir-fried lettuce

    Pan-fry iceberg lettuce with garlic and oyster sauce for an unusual side dish – perfect with Asian main courses or curries