Thai mango, chilli & lime cups
By Good Food
Serve these quick, zingy vegetarian nibbles at your next party
-
Prep:20 mins
- Easy
Nutrition per serving
-
kcal 19
-
fat 1g
-
saturates 0g
-
carbs 3g
-
sugars 2g
-
fibre 0g
-
protein 0g
-
salt 0.06g
Ingredients
- 1 mango
- 1 red chilli
- ½ red onion
- handful coriander leaves
- juice 1 lime
- 2 tbsp sweet chilli sauce
- 32 mini croustade cups
Method
Mix the mango, red chilli, red onion and a handful coriander leaves, then mix with the lime juice and sweet chilli sauce. Season.
Divide between 32 mini croustade cups (in the supermarket bakery area) and serve within 1 hr so they’ll be firm.