Q&A with Le Patio Sous Chef Kareem Ali Mohamed Ali
BBC Good Food Middle East caught up with Kareem Ali Mohamed Ali, the Sous Chef at Le Patio restaurant in the St Regis Dubai.
BBC Good Food Middle East caught up with Kareem Ali Mohamed Ali, the Sous Chef at Le Patio restaurant in the St Regis Dubai.
BBC Good Food Middle East caught up with François Robin, cheese expert at Meillleur Ouvrier de France, ahead of his master class at the Dubai Winter Festival.
Annabel Karmel is one of the UK’s most successful cookbook authors for children and families – with her first release selling more than four million copies.
We caught up with the ‘world’s fastest butcher’, chef Cüneyt Asan during a recent visit to his restaurant Günayd?n Dubai at Souk Al Bahar, to get the professional’s take on butchery basics
Thomas Keller opened his first bakery in Dubai this summer, ahead of his visit to the UAE in November, we caught up with the award-winning chef
We caught up with Katsuya Uechi, executive chef of Katsuya Worldwide, to learn sushi etiquette, Japanese cooking know-how and to take a look at his newly opened restaurant, Katsuya by Starck at Jumeirah Al Naseem.