• Herb-infused roast potatoes

    Herb-infused roast potatoes

    Throw some herbs in with your roast potatoes for an added burst of flavour. These roasties make a great festive side dish or accompaniment for a Sunday roast

    Easy
  • Sweet potato parcel

    Sweet potato parcel

    Bake this moreish sweet potato parcel as a vegan Christmas Day centrepiece, enhanced with the festive flavours of sage and chestnuts

    Easy
  • Vegan ‘smoked salmon’ toasts

    Vegan ‘smoked salmon’ toasts

    Make these vegan bites with brined carrot ribbons. Infused with lapsang souchong tea, they're a great alternative to classic smoked salmon canapés

    Easy
  • Vegan nut roast

    Vegan nut roast

    Combine root vegetables with mushrooms, grains, hazelnuts and fresh herbs to make this stunning vegan centrepiece. Top with parsnip crisps for added crunch

    Easy
  • Carrot & caraway crackers

    Carrot & caraway crackers

    If you're catering for vegans at a party, make these easy carrot canapés that everyone will love. Top with a sprig of dill and a vegetable crisp to impress

    Easy
  • Vegan tiffin

    Vegan tiffin

    Make our vegan tiffin squares as a festive treat, packed with Christmas ingredients like ginger nuts, dried cranberries and pistachios. They're great for a party

    Easy
  • Teriyaki tempeh with peanut dip

    Teriyaki tempeh with peanut dip

    Make these tasty teriyaki tempeh canapés ahead of a party and rewarm them in the oven when your guests arrive. Serve with our moreish peanut dipping sauce

    Easy
  • Pecan-stuffed dates

    Pecan-stuffed dates

    Hosting a party? Make these easy stuffed dates as a canapé, or for after-dinner nibbles on Christmas Day. Ideal for when you have lots of mouths to feed

    Easy
  • Aubergine & chickpea bites

    Aubergine & chickpea bites

    Combine chickpeas and aubergine with garlic and cumin for these tasty, healthy vegan canapés. Everyone will love them served with our harissa yogurt

    Easy