• Moroccan vegetable stew

    Moroccan vegetable stew

    This warming one-pot stew is packed with nourishing ingredients like fibre-full chickpeas and iron-rich lentils

    Easy
  • Moroccan fish stew

    Moroccan fish stew

    This quick and easy one-pot is bursting with gut-friendly vegetables and chunky pieces of fish for a healthy, filling dinner

    Easy
  • Moroccan-spiced turkey pie

    Moroccan-spiced turkey pie

    Transform leftover turkey in this spiced filo pastry parcel, inspired by a Moroccan pastilla – a perfect main course for Boxing Day

    Easy
  • Moroccan orange & cardamom cake

    Moroccan orange & cardamom cake

    Replace sugar with xylitol and swap butter and oil for a puréed whole orange in this light and zesty cake, with ground almonds and polenta

    More effort
  • Stuffed Moroccan pitta

    Stuffed Moroccan pitta

    Stuff wheat-free bread with falafels, hummus, red pepper and rocket leaves for a healthy and filling lunch

    Easy
  • Moroccan harira & chicken soup

    Moroccan harira & chicken soup

    This North African-inspired soup is flavoured with harissa and spices. Serve with hummus toasts and cooling yogurt

    Easy
  • Spicy Moroccan eggs

    Spicy Moroccan eggs

    This quick, spicy brunch dish is packed with healthy courgettes, chickpeas, tomatos and spinach. Flavour your sauce with rose harissa

    Easy
  • Moroccan roasted vegetable soup

    Moroccan roasted vegetable soup

    Roasted roots are perfect for making soup- we used parsnips, butternut squash and carrots, flavoured with ras el hanout spice mix

    Easy
  • Moroccan chickpea soup

    Moroccan chickpea soup

    This low-fat soup is packed with storecupboard pulses, healthy grains and North African spice- use cumin, ras el hanout, ginger and cinnamon

    Easy