We’ve pulled together our most popular recipes additions and our editor’s picks, so there’s sure to be something tempting for you to try
Rustle up a spicy supper using fish, vegetables or meat and a blend of rich flavours.
Try this flavourful lamb curry with creamy mash
A spicy, authentic Thai green curry for your slow cooker that's ideal for taking the last-minute stress out of entertaining
Garam masala provides the base spice for this creamy fish curry with nuts, green chilli and a tomato yogurt sauce
Making your own fragrant curry paste takes some special Asian ingredients and a little time but you'll taste the difference
The potatoes in this recipe take on the spicy flavours beautifully - our idea of the perfect veggie supper
Use a sustainable white fish like pollock in this southern Indian-style coconut and tomato curry with fresh coriander
Simple, speedy and good for you, this seafood curry takes just 20 minutes to make, or use a slow cooker for extra flavour
Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour
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