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Contains pork – recipe is for non-Muslims onlySatisfy your hunger with this tasty and hearty club sandwich, perfect for weekend breakfast
Grill the bacon until crisp, then drain on kitchen paper.
Butter one slice of bread on one side, then cover with the turkey, a little mayonnaise and the lettuce.
Butter both sides of the next slice of bread, then put on top of the turkey.
Spread a little mustard over the bread, then arrange the bacon on top, with the sliced avocado.
Butter the last slice of bread and put on top. Press the sandwich down lightly, then cut in half diagonally.
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