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A cheap and healthy way to get more fibre and vitamin C into your diet
Halve the onion and slice it as thinly as possible. Tip into a salad bowl
and flake in the tuna. Gently stir in the butterbeans and cherry tomatoes.
Whisk the olive oil, lemon juice and mustard together, then season.
Drizzle the dressing over the salad and scatter the parsley over. Mix
gently to combine and serve straight away.
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