Sticky sesame-glazed carrots
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Sticky sesame-glazed carrots

By Good Food

Kids will love these sweet carrots, and they can be prepared in one pot for extra ease too

  • Prep:5 mins
    Cook:40 mins
  • Serves 4
  • Easy

Nutrition per serving

  • kcal 114
  • fat 4g
  • saturates 1g
  • carbs 19g
  • sugars 18g
  • fibre 5g
  • protein 2g
  • salt 0.13g

Ingredients

  • 800g carrots, cut into long wedges
  • 1 tbsp olive oil
  • 1 tbsp clear honey
  • ½ tbsp sesame seeds

Method

  1. Heat oven to 200C/180C fan/gas 6. Toss the carrots in a baking tray with the oil. Roast for 40 mins, stirring in the honey halfway through cooking, and sprinkling over the seeds for the final 10 mins.

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