We’ve pulled together our most popular recipes additions and our editor’s picks, so there’s sure to be something tempting for you to try
Use a pizza base to create these little canapé-style nibbles with mascarpone, fish, red onion, dill and capers
Briefly heat the pizza bases in the
oven, microwave or in a dry frying pan.
Season the mascarpone and spread
onto the bases.
Just before serving, scatter over the
salmon, red onion, dill and capers, then
grind over some black pepper. Put on a
board and cut into lengths with a pizza
wheel or scissors.
Smoked mac 'n' cheese sandwich
Smoked mackerel, courgette & butter bean salad
Spicy green mango salad with smoked fish
Posh prawn & smoked salmon pasties
Smoked mackerel kedgeree with soft-boiled eggs
Poached duck egg with hot smoked salmon & mustard hol...
Smoked mackerel & horseradish on baked beetroot rosti...
Smoked mackerel pâté with cucumber
Parsnip latkes with smoked haddock & poached egg
Smoked cheese in blankets
Salmon with beetroot, feta & lime salsa
Indian spiced salmon
Fresh salmon with Thai noodle salad
Salmon & spaghetti supper in a parcel
Prawn & salmon burgers with spicy mayo
Salmon, samphire & charred cucumber salad
Weaning recipe: Salmon, pea & potato purée
Pasta with salmon & peas
Toddler recipe: Salmon & sweet potato muffins
Salmon pesto traybake with baby roast potatoes
Indian koftas with mint yogurt & flatbreads
Grilled & filled cumin flatbreads
Satay cauliflower & chickpea curry with storecupboard...
Wholewheat flatbreads with beans & poached egg
Aubergine & pomegranate flatbreads
Antipasti platter with homemade flatbreads
Fragrant lamb flatbreads
Toasted cumin flatbreads
Copyright 2017 BBC Good Food Middle East. All rights reserved. Product of CPI Media Group.
For more information e-mail us at
More from CPI Websites