Mobile-nav
Menu
Bbc-logo Starburst Visit Homepage >

Rarebit toasts

This comforting snack is super-quick and easy, perfect for suppertime snacking.

  • Prep: 5 mins
    Cook: 5 mins
  • Serves 8
  • Easy
  • Serves 8
  • Easy
  • Calories 229
  • Carbohydrates 25
  • Saturated Fat 6
  • Sugar 1
  • Protein 10
  • Fat 10
  • Fibre 2
  • Salt 1.04

Nutrition per serving

  • Calories 229
  • Carbohydrates 25
  • Saturated Fat 6
  • Sugar 1
  • Protein 10
  • Fat 10
  • Fibre 2
  • Salt 1.04

Ingredients

  • 1 sourdough bread loaf, sliced
  • 200g cheddar, grated
  • 1 tsp Dijon mustard
  • 2 spring onions, thinly sliced
  • 1 egg, beaten

Method

  1. Place the bread slices under the grill and toast for 2-3 mins until golden on one side. Mix together the cheese, mustard, spring onions and egg. Spread a little over the untoasted side of each slice, then pop back under the grill. Cook for 3 mins more until the cheese is melted and golden. Serve straight away.

Suggested recipes from this collection...