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Lime & chilli pitta crisps

Enjoy a low-fat snack with Lime & chilli pitta crisps

  • Ready in 15 mins
  • Serves 2
  • Easy
  • Serves 2
  • Easy
  • Calories 216
  • Carbohydrates 34
  • Saturated Fat 0
  • Sugar 0
  • Protein 4
  • Fat 4
  • Fibre 3
  • Salt 0.41

Nutrition per serving

  • Calories 216
  • Carbohydrates 34
  • Saturated Fat 0
  • Sugar 0
  • Protein 4
  • Fat 4
  • Fibre 3
  • Salt 0.41

Ingredients

  • 2 pitta breads
  • 1 tsp oil
  • lime zest
  • ½ tsp chilli flakes

Method

  1. Heat oven to 180C/fan160C /gas 4. Tear 2 pitta breads into crisp-size pieces and brush with 1 tsp oil.

  2. Sprinkle with lime zest and 1?2 tsp chilli flakes.

  3. Bake for 10 mins until crisp. Sprinkle with salt if you like.

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