Dressed Little Gems
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Dressed Little Gems

By Sara Buenfeld

Liven up lettuce with this vibrant and healthy side salad

  • Ready in 10-15 minutes
  • Serves 8
  • Easy

Nutrition per serving

  • kcal 84
  • fat 8g
  • saturates 2g
  • carbs 1g
  • sugars 0g
  • fibre 0g
  • protein 3g
  • salt 0.42g

Ingredients

  • 4 tbsp avocado oil or olive oil
  • 1 tbsp balsamic vinegar, white or dark
  • 4 Little Gem lettuces, cut into wedges
  • 50g parmesan shavings

Method

  1. Mix the oil and vinegar with a generous pinch of salt (preferably flakes) to make the dressing.

  2. Pack the lettuce into a plastic food container with ice to keep it fresh. Take the dressing and cheese into smaller containers. Arrange the lettuce on a platter, drizzle with the dressing and scatter with the cheese.

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