Cheshire cheese & ham on toast
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Cheshire cheese & ham on toast

By Xanthe Clay

Contains pork – recipe is for non-Muslims only
An easy and tasty treat for afternoon tea, these cheese and ham toasts are given a peppery mustard kick

  • Easy

Nutrition per serving

  • kcal 128
  • fat 8g
  • saturates 5g
  • carbs 6g
  • sugars 0g
  • fibre 1g
  • protein 8g
  • salt 0.79g

Ingredients

  • 4 slices white or wholemeal bread
  • butter
  • English mustard
  • 4 thick slices of ham
  • 1 tbsp snipped chive
  • 200g Cheshire cheese

Method

  1. Toast the bread on one side only. Butter lightly on the untoasted side and smear with a little mustard. Top with a slice of ham, then half the chives.

  2. Crumble the cheese on top. Grill until bubbling, scatter over remaining chives and cut into fingers.

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