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All in-one bread sauce

Christmas isn't complete without creamy bread sauce and this recipe is super-easy to make

  • Prep: 5 mins
    Cook: 15 mins
  • Serves 8
  • Easy
  • Serves 8
  • Easy
  • Calories 77
  • Carbohydrates 13
  • Saturated Fat 1
  • Sugar 4
  • Protein 4
  • Fat 2
  • Fibre 1
  • Salt 0.29

Nutrition per serving

  • Calories 77
  • Carbohydrates 13
  • Saturated Fat 1
  • Sugar 4
  • Protein 4
  • Fat 2
  • Fibre 1
  • Salt 0.29

Ingredients

  • 140g crust-less bread, torn into chunks
  • 1 onion, chopped
  • 1 bay leaf, plus extra to serve
  • ½ tsp ground mace, plus extra to serve
  • grating fresh nutmeg
  • 500ml milk

Method

  1. Put all of the ingredients into a small saucepan. Cover and simmer for 15 mins, then whizz to a smooth or chunky sauce – whichever is your favourite. Top with extra bay leaves or more nutmeg to serve. Can be made 3-4 hrs ahead, then reheated in a microwave to serve.

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