• Blackberry Victoria sponge

    Blackberry Victoria sponge

    Master Victoria sponge cake with this recipe for younger cooks, which features an easy-to-follow method. Kids can adapt it with different jams and fruits

    Easy
  • Royal summer trifle

    Royal summer trifle

    Wow a crowd with this fruity trifle. It serves 10, making it ideal as a sharing dessert for an al fresco party to mark the Queen’s Platinum Jubilee

    More effort
  • Mini victoria sponges

    Mini victoria sponges

    Make these bite-sized victoria sponges for a special afternoon tea or birthday celebration. Choose your favourite jam for the filling, then add whipped cream

    Easy
  • Cherry loaf cake

    Cherry loaf cake

    Make this moreish cherry cake for afternoon tea or a coffee morning. Made with sweet glacé cherries and crunchy almonds, it won’t last long

    Easy
  • Gluten-free chocolate cake

    Gluten-free chocolate cake

    Make a dense, rich chocolate cake for a special occasion or anytime treat. While suitable for those following a gluten-free diet, it will prove a hit with everyone

    Easy
  • Chocolate fairy cakes

    Chocolate fairy cakes

    Conjure smiles from family and friends with easy chocolate fairy cakes – they have a lovely light sponge and buttery icing

    Easy
  • Blackberry & orange cake

    Blackberry & orange cake

    Try a twist on layered sponge cake with blackberries, zesty oranges and marmalade in place of your usual filling. Pipe the topping for a professional look

    Easy
  • Gooseberry jam, muscat & mascarpone cake

    Gooseberry jam, muscat & mascarpone cake

    Impress guests with this stunning muscat and mascarpone cake, made with a luxurious gooseberry jam centre. This grown-up dessert is perfect for afternoon tea

    Easy
  • Chocolate orange cupcakes

    Chocolate orange cupcakes

    Treat family and friends to these decadent cupcakes with chocolate orange-flavoured sponge and buttercream topping. Decorate with orange zest and chocolate

    Easy