• Paneer & chickpea pulao

    Paneer & chickpea pulao

    Make pulao – a quick, simple rice dish – extra special by adding paneer and chickpeas

    Easy
  • Halloumi pasta

    Halloumi pasta

    Add the punchy flavours of halloumi to pasta along with olives, courgette and tomato. Halloumi has more salt than cheddar, so a little goes a long way

    Easy
  • Oven-baked pork chops

    Oven-baked pork chops

    Contains pork – recipe is for non-Muslims only

    Enjoy oven-baked pork chops cooked in a honey and wholegrain mustard glaze with new potatoes for a deliciously easy dinner, just add your favourite veg

    Easy
  • Côte de boeuf with chimichurri butter

    Côte de boeuf with chimichurri butter

    Enjoy Tom Kerridge’s côte de boeuf with chimichurri butter, fries and a green salad for an alternative Sunday lunch or special weekend family meal

    More effort
  • Courgette & sausage timballo

    Courgette & sausage timballo

    Contains pork – recipe is for non-Muslims only

    Enjoy this sausage, mozzarella and courgette timballo hot or cold. It’s a great way to use up a glut of courgettes if you’ve grown a crop in the garden

    More effort
  • Roasted cod with zingy beetroot salad

    Roasted cod with zingy beetroot salad

    Make the most of the colour and flavour of beetroot with our easy roasted cod served on a beetroot, new potato and carrot salad with a lovely zingy dressing

    Easy
  • Chicken koftas with hummus & salad

    Chicken koftas with hummus & salad

    Enjoy chicken koftas with hummus and salad for a healthy lunch. The tahini in the hummus is made from sesame seeds, which are thought to have anti-inflammatory properties

    Easy