• Spinach rice

    Spinach rice

    Cook baby spinach with the rice to bring out the colour in this vegetarian side dish – perfect as part of a Greek Easter lunch

    Easy
  • Giant butter bean stew

    Giant butter bean stew

    This authentic vegetarian casserole makes a delicious first course, or serve alongside slow-cooked lamb as part of a Greek Easter feast

    Easy
  • Chorizo Scotch quail’s eggs

    Chorizo Scotch quail’s eggs

    Contains pork – recipe is for non-Muslims only
    Upgrade this picnic family favourite with a tangy chorizo and blanched almond shell, covering perfectly soft-set yolks

    A challenge
  • Duck egg sponge cake

    Duck egg sponge cake

    Duck eggs make this sponge extra light and fluffy – cover in a rich buttercream for a showstopping Easter bake or stunning birthday cake

    More effort
  • Chocolate & spice hot cross buns

    Chocolate & spice hot cross buns

    Flecked with dark chocolate, cinnamon, orange zest and plump raisins, these buns make an extra-special Easter treat

    More effort
  • Easter chocolate bark

    Easter chocolate bark

    This attractive chocolate treat makes a perfect alternative gift instead of Easter eggs, and it’s easy enough for kids to make too

    Easy
  • Korean crusted roast lamb

    Korean crusted roast lamb

    The crust on this roast leg of lamb is based on a Korean barbecue marinade called bulgogi – perfect for a Sunday roast with a difference

    Easy
  • Egg ’n’ bacon dippers

    Egg ’n’ bacon dippers

    Contains pork – recipe is for non-Muslims only
    Bite-sized quail’s eggs and asparagus spears are great for dipping into creamy watercress mayonnaise – perfect for picnics

    Easy