• Oysters with apple & horseradish dressing

    Oysters with apple & horseradish dressing

    Drizzle apple and horseradish dressing over oysters for a sophisticated seafood starter to share. Serve on a bed of ice or rock salt with sprigs of dill

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  • Oyster pomelo with crème fraîche

    Oyster pomelo with crème fraîche

    Milder and sweeter than grapefuit, pomelo is a citrus fruit that pairs beautifully with rock oysters in this stylish dinner party starter or canapé

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  • Milk chocolate sorbet

    Milk chocolate sorbet

    You can make this sweet dessert up to a month ahead – serve it as part of a chocolate trio for an impressive dessert

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  • Chilli chicken one-pot

    Chilli chicken one-pot

    Contains pork – recipe is for non-Muslims only
    A prepare-ahead one pot that will please all ages and is easily made for a crowd, just reheat and add some garlic bread and a salad

    Easy
  • Rib-eye steak with basil hollandaise

    Rib-eye steak with basil hollandaise

    Gordon takes steak and chips to a new level with a sharing slab of prime rib-eye that’s just right for sharing. The perfect Valentine’s treat for any steak lover

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  • Mocha fondant puddings

    Mocha fondant puddings

    With their molten, oozing centres, these puddings are guaranteed to impress.

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